MEDICAL TRAINING COURSES
Awarding body: Chartered institute of environmental health
Duration: 6 Hours
Maximum number of students on course: 24
SYLLABUS:
- Introduction to food hygiene
- Food poisoning and microbiology
- Prevention of contamination and food poisoning
- Food storage
- Personal hygiene
- Cleaning and disinfection
- Food pest
- Premises & equipment
- Food legislation
Formal multi-choice exam
COURSE INCLUDES:
- Course registration
- Student's workbook
- Certification
- Handouts
COURSE COST: £1000.00 (exc. Vat) per course
Condition | New |